Disguising the appearance and texture of a vegetable is the underlying point of a recipe like this if you’re not especially Read More
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Robert McLearren
I know my strengths…and the areas in which I do not accel naturally. So when I wanted an infallibly delicious oatmeal cookie Read More
How’s this for a winter comfort recipe? I promise, you’ll love it! And if you have a shellfish allergy, or are vegan, Read More
My latest experiment with using lentils instead of flour. My semi-annual, must-be-fulfilled gingerbread craving did arrive as scheduled, on or about December Read More
Oh yoo-hoo…Diet Industry, Beauty Magazines, Madison Avenue…I’ve got something to SAY to you: I weigh 165 pounds. That’s it. No Read More